So, as you have recently been informed, our fridge is not a fridge. Because of this problem, we don't use our "fridge" very often. Thus, things we do put in there usually get forgotten and abandoned to die a slow and painful death. This is the case with a half full bottle of Martinelli's Apple Sparkling Cider. It's been there since about the third week of fall semester. It's been about 4+ months. The discovery of it's existence led us to question whether or not it was safe to drink. It had, after all, been sitting, opened and unsealed, in a dark and cool place for many months.
So of course the only logical thing to do is consult google on effective procedures when attempting to ferment Martinelli's Sparkling Cider. Turns out, according to the internet, we have succeeded in making our own alcohol! Screw hoarding secret caffeine, come to our place for something even better that will really get the party smerfing. Or it may perhaps make you really sick and die. We're not really sure. Someone should donate their pet to us for animal testing.* We might even pay you for your time. But probably not. Don't count on it.
*Some side effects your pet may experience once you donate them to the cause may include: headaches, nausea, bloating, confusion, loss of sight in the left eye, abnormal dreams, weight loss, weight gain, decreased sexual desire or ability, diarrhea, dizziness, drowsiness, nervousness, dry mouth, fever, chills, muscle aches, increased sweating, loss of appetite, runny nose, sore throat, weakness, yawning, or sudden death.
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